POS terminals for restaurants and cafes

Restaurants, cafes, buffets and other counter-service hospitality businesses that typically need one or more payment terminals.

More terminals can speed up service, but they can also increase fixed monthly costs. A total-cost comparison gives a clearer picture.

Yes. In hospitality, day-to-day payment flows, including tipping processes, may be relevant when choosing a terminal and provider.

Yes. This page is a starting point; turnover, basket value and other needs can be adjusted in the search flow.

Yes, if turnover is lower or occasional and one or two people handle payments, and tipping or paper receipts aren't critical. For a busier restaurant or cafe with several staff, handing the same phone between waiters at shift changes gets impractical — and a dedicated payment phone often costs more than a POS terminal or mobile card reader. That's why this page defaults to POS terminal offers.